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山東省“十三五”漁業高質量發展研究 版權信息
- ISBN：9787521009996
- 條形碼：9787521009996 ; 978-7-5210-0999-6
- 裝幀：一般膠版紙
- 冊數：暫無
- 重量：暫無
- 所屬分類：>
山東省“十三五”漁業高質量發展研究 內容簡介
本書以漁業統計數據為基礎，結合山東省“十三五”期間的漁業發展情況，對重要專題和品種進行研究，分析其發展情況并提出對策建議；以期讀者對山東省“十三五”期間的漁業發展情況有較為系統的了解，為山東漁業可持續健康發展提供一定的信息參考。
山東省“十三五”漁業高質量發展研究 目錄
綜合篇·························································································001
**章 山東省漁業經濟形勢分析研究·················································003
第二章 現代高效漁業發展研究··························································018
專題篇·························································································027
第三章 漁民家庭收支情況分析研究····················································029
第四章 水產種業發展研究································································036
第五章 稻（藕）漁綜合種養發展研究·················································046
第六章 采煤塌陷地漁業利用研究·······················································053
第七章 水產品加工業發展現狀研究····················································064
第八章 水產品貿易研究···································································074
第九章 水產品電商發展研究·····························································081
第十章 水產品產業鏈發展研究··························································091
第十一章 休閑漁業發展研究·····························································109
品種篇·························································································119
第十二章 鰱鳙產業發展研究·····························································121
第十三章 草魚產業發展研究·····························································133
第十四章 鯉產業發展研究································································144
第十五章 鯽產業發展研究································································156
第十六章 羅非魚產業發展研究··························································168
第十七章 烏鱧產業發展研究·····························································178
目 錄
第十八章 鲇形目魚類產業發展研究····················································192
第十九章 冷水性淡水魚類產業發展研究··············································208
第二十章 克氏原螯蝦產業發展研究····················································217
第二十一章 中華絨螯蟹產業發展研究·················································223
第二十二章 中華鱉產業發展研究·······················································232
第二十三章 鲆鰈鰨類產業發展研究····················································242
第二十四章 南美白對蝦產業發展研究·················································252
第二十五章 牡蠣產業發展研究··························································264
第二十六章 扇貝產業發展研究··························································273
第二十七章 海藻產業發展研究··························································285
第二十八章 海參產業發展研究··························································299
參考文獻·······················································································315
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